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Customized Itinerary: Sabine from Hamburg
Mohamed Ali Mosque Backpacker Concierge put together a city-break program for Sabine in May. The program touched on the city’s highlights and featured a delightful stay at the always-pleasant Talisman...
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The Debut of Qasr Twenty
Cairo’s first cooking school focused on regional cuisine – Qasr Twenty.
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Food + Wine Travels with Backpacker Concierge + Qasr Twenty
Premier American magazine Food + Wine traveled with Backpacker Concierge during Egypt’s January 25 Revolution. Originally intended to be a culinary tour with a primary focus on the company’s new...
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Qasr Twenty’s Test Kitchen
Stuffed Zucchini – aka Mahshy The talent behind Backpacker Concierge announces the (very) soft opening of their cooking school in downtown Cairo. On the heels of Egypt’s revolution, Qasr Twenty offers...
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Customized: Escaping the Snow
Conquering the Dune Four teachers from Sulaymaniyah, Iraq decided to forego the cold winter holidays and spend their time in Egypt with Backpacker Concierge. They first ventured to Siwa where they...
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Customized: A Fortnight in Egypt
Felucca Sailtrek After many long hours of travel from Australia, Tracey and her husband arrived in Egypt just before the Christmas holidays. They visited the capital’s main sites with one of our...
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Feature in Food + Wine Magazine
After a year in the making, iconic American magazine Food & Wine featured Backpacker Concierge in their February 2012 issue. Writer Salma Abdelnour traveled with us in Cairo, Alexandria, Dahab,...
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Cairo Restaurant: Zooba
Zooba 26th of July Street, Zamalek M-W and Sat-Sun: 07:00 – 01:00 Th-F: 07:00 – 03:00 Reminiscent of Istanbul’s Beyoğlu eateries, Zooba has managed to combine authentic Egyptian cuisine and modern...
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Customized: A Photographer’s Dream
Our Los Angeles-based clients embarked on a two-week expedition through Egypt with Backpacker Concierge. They traveled thousands of kilometers by jeep, sailboat, bicycle and camel and left with this...
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